Say hello to the knife that'll make your kitchen prep feel like a win every time. This Katana Saya paring knife packs 67 layers of Damascus steel into a compact 9 cm blade that's ready to tackle everything from fruit peeling to vegetable prep and garlic mincing. The sharp edge makes light work of delicate fruit and vegetable tasks – no more kitchen frustration. The black Pakkawood handle feels as good in your hand as it looks on your counter – because kitchen tools should never have to choose between stylish and practical. Perfect for home cooks who know that even the smallest kitchen jobs deserve a proper tool (and yes, that avocado does need a proper knife).

• Small 9 cm blade length for precise cutting
• VG-10 Damascus steel with 67 layers
• Elegant black Pakkawood handle
• Includes protective leather sheath
• Dishwasher safe for easy maintenance